Assignment 4_Visual Representation
The objective: to explore and analyze the dietary patterns, current food intakes, and special nutrition considerations for the elderly population in the students' respective countries.
Useful sources to cover (click on the materials below):
- Dietary Guidelines for Americans and Older Adults: Toolkit for Senior Nutrition Programs
- Scientific recommendations for food-based dietary guidelines for older adults in Ireland
- Dietary Guidelines for Americans, 2020-2025
1. Select a country
- Choose a country that you are interested in studying for this assignment. It could be your home country or another country of interest.
2. Collect information
- Gather information on the dietary patterns and current food intakes of the elderly population in your chosen country. Explore scientific articles, government reports, and reputable health organizations' publications to obtain reliable information.
3. Special Nutrition Considerations
- Identify any special nutrition considerations for the elderly in your country. This may include prevalent health conditions, cultural or regional variations, and socio-economic factors that impact dietary choices.
4. Visual Representation- Create a visual representation of your analysis and findings. This could be in the form of graphs, charts, or infographics to comprehensively present the information. Upload your file here (Max.number of files is 5).
!!! Please ensure that you name your uploaded files according to the following format: GroupNumber_LastName_AssignmentNumber. For instance, if you are in Group 3, your last name is Kenesh, and you are submitting Assignment 4, the file name should be 3_Kenesh_Assignment_4.pdf
Grading:Pass or Fail (Effective use of visual representation to convey information or not).