| Topic 1: General social and health situation of elderly |
Assignment 1 |
Sunday, 17 March 2024, 5:00 AM |
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| Topic 2. Nutrition assessment in the elderly. Meal patterns. |
Assignment 2 |
Sunday, 14 January 2024, 5:00 AM |
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| Topic 4. Guidance and recommendations for elderly. |
Assignment 4_Visual Representation |
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| Topic 5. Creating a diet plan for elderly. |
Assignment 5_Interview with an elderly individual (project-work, step 1) |
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Assignment 6_Designing a personalized diet plan for elderly (project-work, step 2) |
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