Group-Project: Part 1: Sustainable dietary recommendations.

Group-Project Part 1: In your group write a literature review on “Dietary trends in my country and factors that formed them”

Timing: 2 weeks 

The literature review should include:

  1. At least 15 sources 
  2. For literature review please find 2 literature reviews that align with your topic
  3. Use pubmed data base (if available use Scopus or Web of Science) to find articles 
  4. Format for literature review 

    • Topic:
    • Authors:
    • Key words:
    • Timing:
    • Background|Introduction:
    • Methodology: Data base, inclusion and exclusion criterias, number of articles found and included
    • Main part: 
    • Conclusion:
Submit your work in this assignment!